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South Shore Local Foods Newsletter

South Shore Local Foods ConnectionsIssue 30, March 2010 This e-newsletter is designed to strengthen local foods connections in Northwest Indiana. Please submit items to Kris Parker at parkerkj@purdue.eduPast issues of SSLF Connections can be viewed at www.southshorelocalfoods.org Educational OpportunitiesAn Introduction to Starting a Specialty Food Business will take place on April 15 in Indianapolis. https://www.agecon.purdue.edu/newventures/Pubs/EntrepBroch0410.pdf [...]

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